Just saw I inadvertently out wrong amount of liquid. Only 2/3rds cup!
]]>I made them using my regular biscuits recipe: 2 cups all purpose flour, 2 tsps white sugar, 1 Tbls baking powder, 1/2 tsp. Cream of tartar, , 1/4 tsp salt, 1/2 cup shortening (cut in), 2/3s cup sweet milk or buttermilk (Inhad to add a tad more to incorporate).
]]>Love hearing that!! We love them too!
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